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INGREDIENTS: Gluten Free Flour (Corn, White Rice, Tapioca), Palm Oil, Sugar, Eggs, Water, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Pure Vanilla Extract, Sunflower Lecithin, Cinnamon.
PRODUCT DETAILS: Full of taste. Dairy free. Nut free. Soy free. Visit www.katzglutenfree.com. Ask me your gluten-free questions and learn more about Katz Gluten Free! Certified gluten free. Did You Know: Celiac Disease is a genetic disorder that runs in families and was once thought to affect only children. However, many adults are now being diagnosed with the disease. It's particularly common between the age of 30 and 45; men and women seem to be affected equally. www.katzglutenfree.com. Product of USA.
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