About This Item

INGREDIENTS: Gluten Free Flour (Corn, White Rice, Tapioca), Palm Oil, Sugar, Eggs, Water, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Pure Vanilla Extract, Sunflower Lecithin, Donut Sugar (Dextrose, Corn Starch).

PRODUCT DETAILS: Full of taste. Dairy free. Nut free. Soy free. Visit www.katzglutenfree.com. Ask me your gluten-free questions and learn more about Katz Gluten Free! Certified gluten free. Did you know: National Donut Day, which is the first Friday of every June, started in 1938 to honor those in the Salvation Army who served the tasty treats to soldiers in World War I. www.katzglutenfree.com. Product of USA.

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