About This Item

INGREDIENTS: Crust (Cauliflower, Brown Rice Flour, White Rice Flour, Water, Corn Starch, Tapioca Starch, Vegetable Oil [Contains One or More of the Following: Canola Oil, Sunflower Oil, Olive Oil], Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Sugar, Yeast, Vinegar, Salt), Mushrooms, Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Heavy Cream, Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Corn Starch, Fully Refined Soybean Oil, Butter, Natural Truffle Oil, Distilled Vinegar, Sugar, Spice, Dried Garlic, Xanthan Gum), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Parsley.

PRODUCT DETAILS: Creamy white sauce, cheese, truffle oil & a blend of mushrooms on caulipower's crust. Certified gluten free. gfco.org. Over the Top: Premium loaded toppings. Stone-fired cauliflower crust. Not ready to eat. America's no. 1 Cauliflower Crust (Spins annual FZ pizza data (as of 4/23/23)). Hold onto your taste buds because at Caulipower, we're taking pizza over the top to a whole new level. We've cranked up the toppings using mouth-watering premium ingredients, all on top of our best-selling cauliflower crust to give you the ultimate 'za experience. Trust us, one bite, and you'll be hooked! I created Caulipower for my two boys with celiac disease, and so that you'll never have to choose between nutrition, convenience and deliciousness again. Enjoy! - Gail Becker, Founder, Caulipower. Brought to you by Caulipower a vegolutionary foods brand. eatcaulipower.com. Follow us on social (at)caulipower Join the Vegolution! Taste our other products! Visit eatcaulipower.com. info(at)eatcaulipower.com.

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